If you're hosting a dinner party and want to impress your guests with botanical gin cocktails, here are some tips to get you started:

Choose high-quality ingredients: Use high-quality gin, fresh herbs, fruits, and botanicals to make your cocktails. This will help to bring out the flavours and aromas of the botanicals in the gin.

Try our teas in your cocktails to get Instagram worthy photo snaps:

• Chic French Earl Grey Tea
• Stormy Earl Grey Tea 
• Aloha Hibiscus Flower Tea
• Empress Blue Butterfly Pea Flower Tea

Experiment with Botanicals

Try experimenting with different herbs, fruits, and botanicals to create unique and interesting flavour combinations. For example, you can use rosemary, thyme, or sage to add an earthy flavour to your cocktails, or try adding cucumber or mint for a refreshing taste.

Glassware

Choose appropriate glassware to complement your cocktails. For example, a classic martini glass is perfect for a gin martini, while a highball glass works well for a gin and tonic.

Fresh Juices and Mixers

Fresh juices and mixers can make a big difference in the taste of your cocktails. Try using fresh-squeezed citrus juice, homemade tonic water, or natural sweeteners like honey or agave nectar.

Presentation

Make sure to present your cocktails in an aesthetically pleasing way. You can garnish your cocktails with fresh herbs, fruits, or edible flowers to add a pop of colour and visual interest. Consider using unique glassware, garnishes like edible flowers or citrus peels, or even dry ice to create a memorable experience.

Variety is Key

Consider offering a variety of gin cocktails to cater to different tastes. You can make classic cocktails like gin and tonics or martinis, as well as more unique cocktails that feature botanicals like lavender, rose, or elderflower.

By following these tips, you can impress your guests with delicious and visually stunning botanical gin cocktails that will leave a lasting impression and impress your guests at your next dinner party.